Catalog Number
|
Catalog Number |
CAS 0389-0275 | |
| Category | Culinary Items; Pottery | |
| Object Name | Plate | |
| Culture | Euro-American | |
| Global Region | North America | |
| Country | USA | |
| State/Prov./Dist. | Pennsylvania | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ca. 1800-1850 | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Clay; Glaze | |
| Description | Deep flat bottomed plate with flaring sides; Interior is glazed rust brown. | |
| Dimensions (cm) | Height = 4.3, Max Diam = 22.5 | |