|
Catalog Number |
CAS 0389-1538 | |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Knife | |
| Culture | English or Dutch, probably | |
| Global Region | Europe | |
| Country | England / Great Britain or Netherlands, probably | |
| State/Prov./Dist. | England or Netherlands, probably | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | 1700s or early 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Steel; Ivory | |
| Description | From BRL 1982: "Table knife, English or Dutch (?) (sic), 17th or early 18th century (?) (sic); Texture carved ivory handle, patched, cap missing; Forged bolster." | |
| Dimensions (cm) | Width = 1.7, Thickness = 1.3, Length = 18.1 | |