Catalog Number
|
Catalog Number |
CAS 0389-1746 | |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Fork | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | early 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: bronze | |
| Description | Four-pronged bronze fork with small, flat scoop on end of handle. | |
| Dimensions (cm) | Width = 1.9, Thickness = 0.5, Length = 14.5 | |