|
Catalog Number |
CAS 0389-1773 | |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Cleaver | |
| Culture | Chinese | |
| Global Region | East Asia | |
| Country | China | |
| State/Prov./Dist. | Hong Kong | |
| County | ||
| Other Geographic Data | City: Hong Kong | |
| Maker's Name | ||
| Date of Manufacture | 1900 | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Steel; Brass; Wood | |
| Description | From BRL 1982: "Cleaver / Hong Kong / early 20th century. Blade: steel. Handle: Turned wood handle, brass ferrule. Marked 'made in Hong Kong, Wo Chin Keelee'; also marked in Chinese; small size, for fruit." | |
| Dimensions (cm) | Width = 5.2, Thickness = 2.3, Length = 27.5 | |