Institute for Biodiversity Science and Sustainability

CAS Anthropology Collections Database


Catalog Number

CAS 0389-1906   CAS 0389-1906; Spoon
Category Culinary Items; Jewelry & Metalwork
Object Name Spoon
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: copper
Description
Dimensions (cm) Height = 2.1, Width = 6.6, Length = 20.7