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Catalog Number |
CAS 0389-1934A-D | |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Chopsticks with knife and sheath | |
| Culture | Chinese | |
| Global Region | East Asia | |
| Country | China | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | ||
| Maker's Name | Unknown | |
| Date of Manufacture | 1800-1900 | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Steel; Wood: ebony; Silver; Copper alloy | |
| Description | A: Small steel bladed knife with ebony handle and silver bolster B: Ebony sheath with silver furnishing; C,D: Pair of steel chopsticks; From BRL 1982: "Small trousse / China / 19th century. Blade: Point of steel blade broken. Handle: Dark reddish wood handle and scabbard; grey metal mounts. Chopsticks: Silver, copper alloy." | |
| Dimensions (cm) | Width = 1.8, Thickness = 1.7, Length = 17.2 | |