Catalog Number |
CAS 0389-1974 | |
Category | Culinary Items; Jewelry & Metalwork | |
Object Name | Fork | |
Culture | German | |
Global Region | Europe | |
Country | Germany | |
State/Prov./Dist. | ||
County | ||
Other Geographic Data | unknown | |
Maker's Name | ||
Date of Manufacture | mid 1700s | |
Collection Name | Rietz Collection of Food Technology | |
Materials | Metal: Steel; Brass; Shell: nacre (mother-of-pearl); Horn; Bone; Copper alloy | |
Description | From BRL 1982: “Straight two tined table fork; Cow horn handle, elaborately inlaid with brass, engraved mother of pearl, green-dyed bone, and a darker (? illegible) horn; Engraved brass or latten ferrules.” | |
Dimensions (cm) | Width = 2.4, Thickness = 1.2, Length = 22.1 |