|
Catalog Number |
CAS 0389-2000A-P | |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Eating utensils in case with lid | |
| Culture | Japanese | |
| Global Region | East Asia | |
| Country | Japan | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | ||
| Maker's Name | ||
| Date of Manufacture | ca. 1800-1850 | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Wood; Ivory; Metal: Brass; Steel | |
| Description | Traveling set of eating utensils in carrying case with lid; Set includes two spoons, two forks, two sets of chopsticks, two brass sake cups, two brass sauce dishes, a steel skewer / tweezer and a skewer-like ivory utensil; The spoons, forks, and chopsticks are brass with ivory handles. | |
| Dimensions (cm) | Max Diam = 5.1 (case), Length = 33.5 (case) | |