|
Catalog Number |
CAS 0389-2106 | |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Knife | |
| Culture | German, probably, possibly French | |
| Global Region | Europe | |
| Country | Germany, probably, possibly France | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | late 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Steel; Shell: nacre (mother-of-pearl); Gemstones | |
| Description | From BRL 1982: "Table knife. Blade and ferrule: probably German, possibly French, late 19th century, not correct for handle. Handle: Mother-of-pearl with gold painted design and eleven, inlaid colored stones; origin unknown. Note: assembled from parts." | |
| Dimensions (cm) | Width = 1.8, Thickness = 1.2, Length = 19.5 | |