Catalog Number
|
Catalog Number |
CAS 0389-2109 | |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Knife | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal; Wood | |
| Description | ||
| Dimensions (cm) | Width = 2.7, Thickness = 0.7, Length = 22.3 | |