Catalog Number
|
Catalog Number |
CAS 0389-1005 | |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Trivet | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Brass | |
| Description | ||
| Dimensions (cm) | Height = 16.5, Width = 22.6, Length = 45.5 | |