Catalog Number
|
Catalog Number |
CAS 0389-1607 | |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Knife | |
| Culture | Scottish or English, probably | |
| Global Region | Europe | |
| Country | Scotland or England / Great Britain, probably | |
| State/Prov./Dist. | Scotland or England, probably | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | late 1500s or early 1600s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Iron; Copper alloy | |
| Description | From BRL 1982: “Knife; Probably Scottish or English (or possibly Dutch or even Italian; all these used this type of bolster - so did French, but later), late 16th or early 17th century. Slant bolstered pointed blade; Deep touchmark; Two piece cast or wrought copper alloy handle; Figure of man with bagpipe; An interesting piece.†| |
| Dimensions (cm) | Width = 2.3, Thickness = 1.5, Length = 19.3 | |