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Catalog Number

 CAS 0389-2199   CAS 0389-2199; Ding vessel
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Ding vessel
Culture Chinese
Global Region East Asia
Country China
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: Iron
Description Iron tripod ding vessel.
Dimensions (cm) Height = 23.5, Max Diam = 18.9

Catalog Number

 CAS 0389-2200A,B   CAS 0389-2200A,B; Ding vessel with lid
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Ding vessel with lid
Culture Chinese
Global Region East Asia
Country China
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: Iron; Rosewood
Description Iron tripod ding vessel with rosewood lid.
Dimensions (cm) Height = 27.7, Max Diam = 19.6

Catalog Number

 CAS 0389-2197A-C   CAS 0389-2197A-C; Ding vessel with lid and stand
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Ding vessel with lid and stand
Culture Chinese
Global Region East Asia
Country China
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: Iron; Rosewood
Description A,B: Iron tripod ding vessel with lid; C: Tripod, ring stand carved mostly from single piece of wood; Upper and lower portions of each foot are attached separately; Humanoid or dog face carved on each foot in low relief; Top of each foot is recessed to correspond to feet of vessel (CAS 0389-2197A,B).
Dimensions (cm) Height = 39.9, Max Diam = 30.2

Catalog Number

 CAS 0389-1111A,B   CAS 0389-1111A,B; Sake ewer with lid
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Sake ewer with lid
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist. unknown
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture ca. mid to late 1800s
Collection Name Rietz Collection of Food Technology
Materials Metal: Iron; Brass
Description Cast iron pot for heating sake (rice wine); Rounded base is supported on three very short pointed feet; Lower sides are gently rounded and then rise to a high shoulder with a wide, inward-turned rim; Short, open U-shaped spout extends out from upper sides, just below shoulder; Flat stationary brass handle is attached to shoulder opposite spout and in two places on shoulder just above and to either side of the spout; Flat brass lid has small knob handle in the form of two flowers; Exterior surface of ewer on sides and shoulder are covered with series of very small and closely spaced nipples arranged in perfectly straight diagonal rows, against an ochre-colored background.
Dimensions (cm) Height = 17.2, Max Diam = 15.4, Length = 21.0

Catalog Number

 CAS 0389-1112A,B   CAS 0389-1112A,B; Sake ewer with lid
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Sake ewer with lid
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist.
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture 1800s
Collection Name Rietz Collection of Food Technology
Materials Metal: Iron; Brass
Description Round cast iron pot used to heat and serve sake (Japanese rice wine); Pot sits on three small conical feet, its exterior surface is decorated with multiple small protuberances; Sides of pot are vertical to the shoulder then curve inwards to a flat top with recessed rim for lid; Bale handle attaches in two places along shoulder above spout and in one place on on opposite shoulder, with the actual handle arched across the mouth; Straight, trough-like spout with open top extends out from shoulder; Lid is round with small central knob handle.
Dimensions (cm) Height = 17.3, Max Diam = 15.3, Length = 20.9

Catalog Number

 CAS 0389-1116A,B   CAS 0389-1116A,B; Sake ewer with lid
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Sake ewer with lid
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist.
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture 1800s
Collection Name Rietz Collection of Food Technology
Materials Metal: Iron
Description
Dimensions (cm) Height = 17.2, Max Diam = 14.5, Length = 19.5

Catalog Number

 CAS 0389-1117A,B   CAS 0389-1117A,B; Sake ewer with lid
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Sake ewer with lid
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist.
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture 1800s
Collection Name Rietz Collection of Food Technology
Materials Metal: Iron
Description
Dimensions (cm) Height = 16.8, Max Diam = 14.2, Length = 22.0

Catalog Number

 CAS 0389-1118A,B   CAS 0389-1118A,B; Sake ewer with lid
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Sake ewer with lid
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist.
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture 1800s
Collection Name Rietz Collection of Food Technology
Materials Metal: Iron
Description
Dimensions (cm) Height = 19.8, Max Diam = 18.1, Length = 24.7

Catalog Number

 CAS 0583-0014   CAS 0583-0014; Stew pot
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Stew pot
Culture Korean
Global Region East Asia
Country Korea
State/Prov./Dist.
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture ca. 1973
Collection Name N/A
Materials Metal: Brass
Description
Dimensions (cm) Height = 6.2, Max Diam = 16.2
Catalog Number CAS 1988-0009-0033   CAS 1988-0009-0033; Ceramic stove
Category Culinary Items; Pottery
Object Name Ceramic stove
Culture Filipino
Global Region Southeast Asia
Country Philippines
State/Prov./Dist.
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture ca. 1904-1907
Collection Name N/A
Materials Clay
Description
Dimensions (cm) Height = 13.5, Width = 13.9, Length = 24.3

Catalog Number

 CAS 1988-0009-0034   CAS 1988-0009-0034; Ceramic stove
Category Culinary Items; Pottery
Object Name Ceramic stove
Culture Filipino
Global Region Southeast Asia
Country Philippines
State/Prov./Dist.
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture ca. 1904-1907
Collection Name N/A
Materials Clay
Description
Dimensions (cm) Height = 12.5, Width = 14.8, Length = 25.0

Catalog Number

 CAS 2000-0009-0002   CAS 2000-0009-0002; Egg cup
Category Culinary Items; Pottery
Object Name Egg cup
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist. unknown
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture ca. 1950s
Collection Name N/A
Materials Clay; Glaze
Description Porcelain egg cup with wide, round base, narrow stem and tulip shaped cup with four petals; Exterior glazed orange, interior and base white; Base stamped "Japan."
Dimensions (cm) Height = 6.9, Rim Diam = 4.9, Max Diam = 5.7

Catalog Number

 CAS 2019-0004-0025A-C   CAS 2019-0004-0025A-C; Pitcher and saucer
Category Culinary Items; Pottery
Object Name Pitcher and saucer
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name N/A
Materials Clay; Paint
Description Small soy sauce pot with saucer; Pot has long curved spout and no handle; Pot is white and decorated with birds and flowers painted in green, red, blue, and yellow; Saucer is white with a thin red border around the edge; A=Pitcher; B=Saucer; Kanji painted on bottom read [unknown] 彌 (“full / fill”). *Non-Roman alphabet characters are not legible in the online listing. Japanese characters, such as those included here, appear as a series of question marks. Other scripts, such as Greek letters, may appear as Roman letters but be inaccurately transcribed.
Dimensions (cm) Height = A=7.5, Width = A=6.1, Thickness = B=1.5, Max Diam = B=8.0, Length = A=8.5

Catalog Number

 CAS 0389-0094   CAS 0389-0094; Plate
Category Culinary Items; Pottery
Object Name Plate
Culture
Global Region East Asia
Country China
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Clay; Glaze; Pigment
Description Pedestal plate with white and blue glazed designs on interior and exterior.
Dimensions (cm) Height = 5.0, Max Diam = 21.9

Catalog Number

 CAS 0389-0318   CAS 0389-0318; Plate
Category Culinary Items; Pottery
Object Name Plate
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Clay; Pigment
Description Low pedestal with flaring sides that curve slightly upward; Red stamp on exterior bottom, with four red designs on exterior sides, interior has floral designs is green and blue-green and white, with a dragonfly and grasshopper and other insects.
Dimensions (cm) Height = 3.2, Max Diam = 19.6

Catalog Number

 CAS 0389-1361O   CAS 0389-1361O; Sake cup
Category Culinary Items; Pottery
Object Name Sake cup
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist. unknown
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture early 1900s
Collection Name Rietz Collection of Food Technology
Materials Clay
Description Porcelain cup with pedestal bottom and sides that are vertical and then flare outward to rim; Design on side of three birds hovering over a nest with three eggs in it, rim is painted gold.
Dimensions (cm) Height = 5.0, Max Diam = 6.0

Catalog Number

 CAS 0389-1361P   CAS 0389-1361P; Sake cup
Category Culinary Items; Pottery
Object Name Sake cup
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist. unknown
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture early 1900s
Collection Name Rietz Collection of Food Technology
Materials Clay
Description Porcelain cup with pedestal bottom and sides that are vertical and then flare outward to rim; Design on side of three birds hovering over a nest with three eggs in it, rim is painted gold.
Dimensions (cm) Height = 5.0, Max Diam = 6.0

Catalog Number

 CAS 0389-1361Q   CAS 0389-1361Q; Sake cup
Category Culinary Items; Pottery
Object Name Sake cup
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Clay
Description Porcelain cup with pedestal bottom and sides that are vertical and then flare outward to rim; Design on side of three birds hovering over a nest with three eggs in it, rim is painted gold.
Dimensions (cm) Height = 5.0, Max Diam = 6.0

Catalog Number

 CAS 0389-1361R   CAS 0389-1361R; Sake cup
Category Culinary Items; Pottery
Object Name Sake cup
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Clay
Description Porcelain cup with pedestal bottom and sides that are vertical and then flare outward to rim; Design on side of three birds hovering over a nest with three eggs in it, rim is painted gold.
Dimensions (cm) Height = 5.0, Max Diam = 6.0

Catalog Number

 CAS 0389-1361S   CAS 0389-1361S; Sake cup
Category Culinary Items; Pottery
Object Name Sake cup
Culture Japanese
Global Region East Asia
Country Japan
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Clay
Description Porcelain cup with pedestal bottom and sides that are vertical and then flare outward to rim; Design on side of three birds hovering over a nest with three eggs in it, rim is painted gold.
Dimensions (cm) Height = 5.0, Max Diam = 6.0
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