Catalog Number
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Catalog Number |
CAS 0389-1146 | |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bake stone | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | ||
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Iron | |
| Description | ||
| Dimensions (cm) | Height = 26.4, Thickness = 0.7, Max Diam = 33.3 | |
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Catalog Number |
CAS 0389-1149A-C |  |
| Category | Culinary Items; Jewelry & Metalwork; Vessels | |
| Object Name | Container with lid | |
| Culture | Spanish or Portuguese | |
| Global Region | Europe | |
| Country | Spain or Portugal | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Iron; Copper | |
| Description | ||
| Dimensions (cm) | Height = 31.0, Max Diam = 15.0 | |
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Catalog Number |
CAS 0389-1157 |  |
| Category | Jewelry & Metalwork | |
| Object Name | Plate | |
| Culture | European or Euro-American | |
| Global Region | Europe or North America | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Hallmark on obverse rim: “K†and “W†each with a stylized crown on top of the letter. | |
| Dimensions (cm) | Height = 3.5, Max Diam = 42.0 | |
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Catalog Number |
CAS 0389-1160 |  |
| Category | Jewelry & Metalwork | |
| Object Name | Plate | |
| Culture | unknown | |
| Global Region | Europe, probably | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter; Tin | |
| Description | ||
| Dimensions (cm) | Height = 2.3, Max Diam = 37.0 | |
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Catalog Number |
CAS 0389-1166 |  |
| Category | Culinary Items; Jewelry & Metalwork; Vessels | |
| Object Name | Bowl | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | ||
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Small round bowl on a footed base with a broad, flat, openwork handle attached at rim; Bowl is undecorated except for a heraldic crest stamped on the handle. | |
| Dimensions (cm) | Height = 3.6, Width = 15.8, Max Diam = 10.0 | |
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Catalog Number |
CAS 0389-1167 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Bowl | |
| Culture | European or Euro-American | |
| Global Region | Europe or North America | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pedestal bowl with "T" engraved on outer surface. | |
| Dimensions (cm) | Height = 8.3, Max Diam = 10.2 | |
| Catalog Number | CAS 0389-1169A,B |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Salt shaker | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | ||
| Dimensions (cm) | Height = 13.7, Max Diam = 5.3 |
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Catalog Number |
CAS 0389-1170A,B |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Flask | |
| Culture | Greek? | |
| Global Region | Europe | |
| Country | Greece? | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ca. 1600-1800 | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | “Pilgrim flask†made of pewter; Rectangular with removable screw-on cap with attached loop handle; Bas relief designs on both sides; One side shows St. George mounted on a horse stabbing a dragon which lies below; The other side shows St. George mounted on a horse appearing to stab a man who is prostrate below; Both images are framed in a rectangle with a flowery top; Greek writing on both sides of flask, some of which is worn down to an indecipherable level. | |
| Dimensions (cm) | Height = 21.5, Width = 5.6, Length = 10.5 | |
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Catalog Number |
CAS 0389-1171 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bowl | |
| Culture | European or Euro-American | |
| Global Region | Europe or North America | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Round pewter bowl with two handles that are shaped like triangles. | |
| Dimensions (cm) | Height = 4.7, Width = 5.8, Max Diam = 16.7 | |
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Catalog Number |
CAS 0389-1172 |  |
| Category | Jewelry & Metalwork | |
| Object Name | Plate | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | ||
| Dimensions (cm) | Height = 5.3, Width = 20.1, Length = 29.0 | |
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Catalog Number |
CAS 0389-1173 |  |
| Category | Culinary Items; Tools & Implements | |
| Object Name | Funnel | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Conical shaped funnel with band design near rim and flange at junction of spout; Interior shows colander perforation pattern. | |
| Dimensions (cm) | Height = 11.0, Max Diam = 7.1 | |
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Catalog Number |
CAS 0389-1175 |  |
| Category | Culinary Items; Tools & Implements | |
| Object Name | Funnel | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Semi-spherical with spout in center, two separate bands of 6 concentric circles are etched into exterior. | |
| Dimensions (cm) | Height = 13.8, Max Diam = 11.4 | |
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Catalog Number |
CAS 0389-1177 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Pitcher | |
| Culture | English, probably | |
| Global Region | Europe | |
| Country | England / Great Britain, probably | |
| State/Prov./Dist. | England, probably | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Conical shaped container with spout and handle; Handle is attached below the rim and on the lower body at a 90 degree angle from spout; 7 rings form design on the body with a base that tapers then slightly flares; Hallmarks on both sides of handle, left side "Pint" "4" then an oval with a crown and "VR 396"; Right side "6 H 81"; Base has "Bell Inn (Tring or Fring)." | |
| Dimensions (cm) | Height = 12.5, Max Diam = 10.2 | |
| Catalog Number | CAS 0389-1178 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | L & Co. (?) | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter; Brass | |
| Description | Flat-bottomed cylindrical brass measuring cup with pewter-plated (?) interior and wide, flat handle attached at rim and bent back upon itself to form a large hook; Brass plate soldered to front of cup is stamped "1/2 liter L&Co" series of individual stamped letters ("N P Q R S T V X Y B") and the number 15 are located on exterior rim; Four copper rivets fasten the base and sides together. | |
| Dimensions (cm) | Height = 9.2, Max Diam = 9.2 |
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Catalog Number |
CAS 0389-1179 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter tankard with footed base, expanded mid-section, constricted neck and wide mouth; Tankard is constructed in two sections then soldered together just below mid-section; S-shaped handle is attached at rim and on lower side; 3 hallmarks (same as CAS 0389-1181 and CAS 0389-1183) and "Quart" are stamped on exterior just below rim. | |
| Dimensions (cm) | Height = 15.2, Rim Diam = 10.9, Max Diam = 12.7 | |
|
Catalog Number |
CAS 0389-1180 |  |
| Category | Culinary Items; Jewelry & Metalwork; Vessels | |
| Object Name | Tankard | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Globular shaped tankard with slightly flaring base and curved handle that attaches at rim and on lower body; Middle of body has 2 incised rings; Upper body at shoulder 4 incised rings; Rim has small lip; Near handle below rim 3 hallmarks and "Quart." | |
| Dimensions (cm) | Height = 15.1, Width = 17.7, Rim Diam = 10.7, Max Diam = 12.6 | |
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Catalog Number |
CAS 0389-1181 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter tankard with footed base, expanded mid-section, constricted neck and wide mouth; Tankard is constructed in two sections then soldered together just below mid-section; S-shaped handle is attached at rim and on lower side; 2 hallmarks (same as CAS 0389-1179 and CAS 0389-1183) and "Gill" are stamped on exterior just below rim. | |
| Dimensions (cm) | Height = 12.7, Rim Diam = 8.6, Max Diam = 9.4, Length = 14.4 | |
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Catalog Number |
CAS 0389-1182 |  |
| Category | Culinary Items; Jewelry & Metalwork; Vessels | |
| Object Name | Tankard | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Semi-globular tankard with small lip and curved handle that is attached below the lip and on the lower body; Hallmarks are on one side of handle near rim and "1/2 pint"; Base is flaring. | |
| Dimensions (cm) | Height = 10.0, Width = 11.6, Rim Diam = 7.4, Max Diam = 8.0 | |
|
Catalog Number |
CAS 0389-1183 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter tankard with footed base, expanded mid-section, constricted neck and wide mouth; Tankard is constructed in two sections then soldered together just below mid-section; S-shaped handle is attached at rim and on lower side; 2 hallmarks (same as CAS 0389-1179 and CAS 0389-1181) and "1/2 pint" are stamped on exterior just below rim. | |
| Dimensions (cm) | Height = 9.8, Rim Diam = 7.2, Max Diam = 8.0 | |
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Catalog Number |
CAS 0389-1184 |  |
| Category | Culinary Items; Jewelry & Metalwork; Vessels | |
| Object Name | Tankard | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Semi-globular tankard with small lip and curved handle that is attached below the lip and on the lower body; Hallmarks are on one side of handle near rim and "IL"; Base is flaring. | |
| Dimensions (cm) | Height = 7.5, Width = 9.0, Rim Diam = 6.2, Max Diam = 6.6 | |
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