Catalog Number
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Catalog Number |
CAS 0389-1170A,B | |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Flask | |
| Culture | Greek? | |
| Global Region | Europe | |
| Country | Greece? | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ca. 1600-1800 | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | “Pilgrim flask†made of pewter; Rectangular with removable screw-on cap with attached loop handle; Bas relief designs on both sides; One side shows St. George mounted on a horse stabbing a dragon which lies below; The other side shows St. George mounted on a horse appearing to stab a man who is prostrate below; Both images are framed in a rectangle with a flowery top; Greek writing on both sides of flask, some of which is worn down to an indecipherable level. | |
| Dimensions (cm) | Height = 21.5, Width = 5.6, Length = 10.5 | |
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Catalog Number |
CAS 0389-1261A,B |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Flask / hand warmer | |
| Culture | German, probably | |
| Global Region | Europe | |
| Country | Germany, probably | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | ||
| Maker's Name | Unknown | |
| Date of Manufacture | 1663 | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter; Brass | |
| Description | Hand warmer / flask made of pewter with brass ornamentation; Designed in the shape of a book with screw lid for inserting hot water; Used to warm hands during devotional services; Spine of book reads "Johannes Strubauch" and has a curved, gourd-like crowned crest fronted by an arrow; Front cover has scroll work and picture of St. Margaret holding a large feather, with a dragon at her feet and a church in the background; "S Margareta" is written below; Back cover shows John the Baptist holding a lamb with "S Joannes Baptista" written above and "Anno 1663" below. | |
| Dimensions (cm) | Height = 15.0, Width = 10.6, Length = 7.0 | |
| Catalog Number | CAS 0389-2130 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Jar | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | Mediterranean? | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: bronze | |
| Description | ||
| Dimensions (cm) | Height = 7.5, Max Diam = 8.0 |
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Catalog Number |
CAS 0389-2127 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Kettle | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | Mediterranean? | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: bronze | |
| Description | ||
| Dimensions (cm) | Height = 17.0, Max Diam = 36.5 | |
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Catalog Number |
CAS 0389-0442 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Kettle | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | Mediterranean? | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: bronze | |
| Description | ||
| Dimensions (cm) | Height = 14.5, Max Diam = 18.1 | |
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Catalog Number |
CAS 0389-1183 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter tankard with footed base, expanded mid-section, constricted neck and wide mouth; Tankard is constructed in two sections then soldered together just below mid-section; S-shaped handle is attached at rim and on lower side; 2 hallmarks (same as CAS 0389-1179 and CAS 0389-1181) and "1/2 pint" are stamped on exterior just below rim. | |
| Dimensions (cm) | Height = 9.8, Rim Diam = 7.2, Max Diam = 8.0 | |
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Catalog Number |
CAS 0389-1181 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter tankard with footed base, expanded mid-section, constricted neck and wide mouth; Tankard is constructed in two sections then soldered together just below mid-section; S-shaped handle is attached at rim and on lower side; 2 hallmarks (same as CAS 0389-1179 and CAS 0389-1183) and "Gill" are stamped on exterior just below rim. | |
| Dimensions (cm) | Height = 12.7, Rim Diam = 8.6, Max Diam = 9.4, Length = 14.4 | |
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Catalog Number |
CAS 0389-1185 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter tankard with footed base, expanded mid-section, constricted neck and wide mouth; Tankard is constructed in two sections then soldered together just below mid-section; S-shaped handle is attached at rim and on lower side; 2 hallmarks and "Gill" are stamped on exterior just below rim. | |
| Dimensions (cm) | Height = 7.2, Rim Diam = 6.1, Max Diam = 6.7 | |
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Catalog Number |
CAS 0389-1186 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter tankard with footed base, expanded mid-section, constricted neck and wide mouth; Tankard is constructed in two sections then soldered together just below mid-section; S-shaped handle is attached at rim and on lower side; Hallmark and "1/2 gill" are stamped on exterior just below rim. | |
| Dimensions (cm) | Height = 5.9, Rim Diam = 5.0, Max Diam = 5.4 | |
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Catalog Number |
CAS 0389-1188 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter tankard with footed base, expanded mid-section, constricted neck and wide mouth; Tankard is constructed in two sections then soldered together just below mid-section; S-shaped handle is attached at rim and on lower side; Hallmark and "1/4 gill" are stamped on exterior just below rim. | |
| Dimensions (cm) | Height = 4.9, Rim Diam = 3.8, Max Diam = 4.2 | |
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Catalog Number |
CAS 0389-1179 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | 1800s | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter tankard with footed base, expanded mid-section, constricted neck and wide mouth; Tankard is constructed in two sections then soldered together just below mid-section; S-shaped handle is attached at rim and on lower side; 3 hallmarks (same as CAS 0389-1181 and CAS 0389-1183) and "Quart" are stamped on exterior just below rim. | |
| Dimensions (cm) | Height = 15.2, Rim Diam = 10.9, Max Diam = 12.7 | |
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Catalog Number |
CAS 0389-0904 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | Scottish | |
| Global Region | Europe | |
| Country | Scotland / Great Britain | |
| State/Prov./Dist. | Scotland | |
| County | ||
| Other Geographic Data | Dundee, Tayside | |
| Maker's Name | Unknown | |
| Date of Manufacture | ca. 1900 | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: copper; Tin | |
| Description | Copper tankard with footed base, expanded mid-section, constricted neck and wide mouth; Tankard is constructed in single section with handle soldered at rim and on lower side; Multiple hallmarks and number stamped around exterior just below rim, including: “E [crown] R 69 4 15 07†with “05†or “06†stamped over; “E [crown] R†with a series of numbers below (69, 10, 11, 12, 16, 24, 26) and “25†stamped over; “E [crown] R†with a series of numbers below (69, 13, 14, 15, 25, 27) and “25†(?) stamped over; “V [crown] R 69 7†in an oval with “01†below and “09†stamped over; “V [crown] R 69 4†in an oval; “V [crown] R 69 [number illegible]†in an oval; “DUNDEEâ€; and “1/2 PINT.†| |
| Dimensions (cm) | Height = 12.0, Max Diam = 7.8, Length = 11.6 | |
| Catalog Number | CAS 0389-1178 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring container | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | L & Co. (?) | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter; Brass | |
| Description | Flat-bottomed cylindrical brass measuring cup with pewter-plated (?) interior and wide, flat handle attached at rim and bent back upon itself to form a large hook; Brass plate soldered to front of cup is stamped "1/2 liter L&Co" series of individual stamped letters ("N P Q R S T V X Y B") and the number 15 are located on exterior rim; Four copper rivets fasten the base and sides together. | |
| Dimensions (cm) | Height = 9.2, Max Diam = 9.2 |
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Catalog Number |
CAS 0389-1204 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring mug | |
| Culture | English, probably | |
| Global Region | Europe | |
| Country | England / Great Britain, probably | |
| State/Prov./Dist. | England, probably | |
| County | ||
| Other Geographic Data | ||
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter mug with flaring rim and base; Stamping on rim and on sides below rim; "Double Decilitre" stamped on side of body; Hallmark stamp on bottom "C M & Co" with eagle; Pewter handle attached to mold made body. | |
| Dimensions (cm) | Height = 10.2, Rim Diam = 6.1, Max Diam = 6.4 | |
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Catalog Number |
CAS 0389-1271 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring mug | |
| Culture | French | |
| Global Region | Europe | |
| Country | France | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | ||
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Cylindrical measuring mug with flaring rim and base; Handle attached to a cast body at rim and on body; Stamp marks on rim and on body below rim; "Centilitre" stamped on body; Hallmark on base "DF." | |
| Dimensions (cm) | Height = 5.2, Rim Diam = 3.2, Max Diam = 3.3 | |
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Catalog Number |
CAS 0389-1272 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring mug | |
| Culture | French | |
| Global Region | Europe | |
| Country | France | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | ||
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Cylindrical measuring mug with flaring rim and base; Handle attached to a cast body at rim and on body; Stamp marks on rim and on body below rim; "Centilitre" stamped on body; Hallmark on base "JR." | |
| Dimensions (cm) | Height = 4.3, Max Diam = 2.7 | |
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Catalog Number |
CAS 0389-1259 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring mug | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter mug with flaring rim and base; Stamping on rim and on sides below rim; "Litre" stamped on side of body; Hallmark stamp on bottom "DF"; Pewter handle attached to mold made body. | |
| Dimensions (cm) | Height = 18.4, Rim Diam = 10.5, Max Diam = 10.6 | |
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Catalog Number |
CAS 0389-1260 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring mug | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Pewter mug with flaring rim and base; Stamping on rim and on sides below rim; "Litre" stamped on side of body; Hallmark stamp on bottom; Pewter handle attached to mold made body. | |
| Dimensions (cm) | Height = 14.6, Max Diam = 8.5 | |
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Catalog Number |
CAS 0389-1205 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring mug | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | S & CIE (?) | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Cylindrical mug with stamping on body below rim; Rectangular handle attached at rim and at mid body; Flaring rim and base; Hallmark on base "S & CIE" in an oval with a caduceus [doctors' symbol with staff and winged snakes]; Stamped on front of body "Demidecilitre." | |
| Dimensions (cm) | Height = 7.1, Max Diam = 4.4 | |
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Catalog Number |
CAS 0389-1200 |  |
| Category | Jewelry & Metalwork; Vessels | |
| Object Name | Measuring mug | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Cylindrical measuring mug with flaring rim and base; Handle attached to a cast body at rim and on body; Stamp marks on rim and on body below rim; "Decilitre" stamped on body; Hallmark on base "P.N.L." | |
| Dimensions (cm) | Height = 8.5, Max Diam = 5.3 | |
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