Catalog Number
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Catalog Number |
CAS 0389-1146 | |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bake stone | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | ||
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Iron | |
| Description | ||
| Dimensions (cm) | Height = 26.4, Thickness = 0.7, Max Diam = 33.3 | |
| Catalog Number | CAS 0389-1942 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bannock | |
| Culture | European or Euro-American | |
| Global Region | Europe or North America | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: iron | |
| Description | ||
| Dimensions (cm) | Width = 13.5, Thickness = 3.0, Length = 52.8 |
| Catalog Number | CAS 0389-1587 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bottle tag | |
| Culture | British | |
| Global Region | Europe | |
| Country | Great Britain | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal | |
| Description | Stamp-pressed tag in the form of several grape clusters and leaves, hung around neck of decanter to identify contents; "Brandy" is spelled out in pierced letters, and tag is suspended from a short silver chain. | |
| Dimensions (cm) | Height = 5.3, Width = 6.2, Thickness = 0.3 |
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Catalog Number |
CAS 0389-1588 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bottle tag | |
| Culture | British | |
| Global Region | Europe | |
| Country | Great Britain | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal | |
| Description | Stamp-pressed tag in the form of several grape clusters and leaves, hung around neck of decanter to identify contents; "Sherry" is spelled out in pierced letters, and tag is suspended from a short silver chain. | |
| Dimensions (cm) | Height = 5.3, Width = 6.2, Thickness = 0.3 | |
| Catalog Number | CAS 0389-1589 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bottle tag | |
| Culture | British | |
| Global Region | Europe | |
| Country | Great Britain | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal | |
| Description | Stamp-pressed tag in the form of several grape clusters and leaves, hung around neck of decanter to identify contents; "Whiskey" is spelled out in pierced letters, and tag is suspended from a short silver chain. | |
| Dimensions (cm) | Height = 5.3, Width = 6.2, Thickness = 0.3 |
|
Catalog Number |
CAS 0389-1590 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bottle tag | |
| Culture | British | |
| Global Region | Europe | |
| Country | Great Britain | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal | |
| Description | Stamp-pressed tag in the form of several grape clusters and leaves, hung around neck of decanter to identify contents; "Rum" is spelled out in stamped letters, and tag is suspended from a short silver chain. | |
| Dimensions (cm) | Height = 5.3, Width = 6.2, Thickness = 0.3 | |
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Catalog Number |
CAS 0389-1591 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bottle tag | |
| Culture | British | |
| Global Region | Europe | |
| Country | Great Britain | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal | |
| Description | Stamp-pressed tag in the form of several grape clusters and leaves, hung around neck of decanter to identify contents; "Port" is spelled out in pierced letters, and tag is suspended from a short silver chain. | |
| Dimensions (cm) | Height = 5.3, Width = 6.2, Thickness = 0.3 | |
|
Catalog Number |
CAS 0389-1592 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bottle tag | |
| Culture | British | |
| Global Region | Europe | |
| Country | Great Britain | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal | |
| Description | Stamp-pressed tag in the form of several grape clusters and leaves, hung around neck of decanter to identify contents; "Gin" is spelled out in pierced letters, and tag is suspended from a short silver chain. | |
| Dimensions (cm) | Height = 5.3, Width = 6.2, Thickness = 0.3 | |
|
Catalog Number |
CAS 0389-1593 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bottle tag | |
| Culture | British | |
| Global Region | Europe | |
| Country | Great Britain | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal | |
| Description | Stamp-pressed tag in the form of several grape clusters and leaves, hung around neck of decanter to identify contents; "Madeira" is spelled out in pierced letters, and tag is suspended from a short silver chain. | |
| Dimensions (cm) | Height = 5.3, Width = 6.2, Thickness = 0.3 | |
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Catalog Number |
CAS 0389-1171 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bowl | |
| Culture | European or Euro-American | |
| Global Region | Europe or North America | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: pewter | |
| Description | Round pewter bowl with two handles that are shaped like triangles. | |
| Dimensions (cm) | Height = 4.7, Width = 5.8, Max Diam = 16.7 | |
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Catalog Number |
CAS 0389-0854 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bowl | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | J. K.? | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: copper | |
| Description | Copper bowl with rolled rim, small copper swivel loop handle riveted to body below rim, "J.K." etched in body below handle. | |
| Dimensions (cm) | Height = 15.2, Max Diam = 30.2 | |
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Catalog Number |
CAS 0389-0523 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Bowl | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: bronze | |
| Description | ||
| Dimensions (cm) | Height = 9.9, Max Diam = 12.7 | |
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Catalog Number |
CAS 0389-1033A,B |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Can | |
| Culture | English | |
| Global Region | Europe | |
| Country | England / Great Britain | |
| State/Prov./Dist. | England | |
| County | ||
| Other Geographic Data | ||
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Brass; Tin | |
| Description | Flat bottomed, oval can made in 4 sections (base, sides, shoulder, and neck) from sheet brass with rolled edges and overlapping seams; Bands of three parallel embossed lines each encircle sides just above base and just below rim; Flat shoulder supports short, straight neck, fitted with short, cylindrical cap; Interior of can and lid are tin plated; "British Make 8 19" is stamped on base. | |
| Dimensions (cm) | Height = 12.6, Rim Diam = 4.5, Max Diam = 12.2 | |
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Catalog Number |
CAS 0389-1086A,B |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Can | |
| Culture | unknown | |
| Global Region | Europe | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Brass | |
| Description | Flat-bottomed, cylindrical can made from sheet brass in two sections (base and sides) with rolled edges and seams; Embossed edge just below rim demarcates short neck, opening to wide mouth that is same diameter as can and fitted with domed lid. | |
| Dimensions (cm) | Height = 9.8, Max Diam = 8.3 | |
| Catalog Number | CAS 0389-1212 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Can opener | |
| Culture | European or Euro-American | |
| Global Region | Europe or North America | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: iron | |
| Description | ||
| Dimensions (cm) | Width = 5.6, Thickness = 3.0, Length = 16.2 |
| Catalog Number | CAS 0389-2056 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Cheese knife | |
| Culture | German | |
| Global Region | Europe | |
| Country | Germany | |
| State/Prov./Dist. | Nordrhein-Westfalen, probably | |
| County | ||
| Other Geographic Data | City: Solingen, probably | |
| Maker's Name | Unknown | |
| Date of Manufacture | ca. 1900 | |
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal; Silver | |
| Description | From BRL 1982: “Knife, German, probably Solingen, ca. 1900; Table cheese serving knife for hard cheese; Silver hollow handle marked ‘K’; Etched design on blade.†| |
| Dimensions (cm) | Width = 2.5, Thickness = 1.1, Length = 18.6 |
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Catalog Number |
CAS 0389-1577 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Cheese sampler | |
| Culture | European or Euro-American | |
| Global Region | Europe or North America | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | ||
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: brass | |
| Description | ||
| Dimensions (cm) | Width = 2.8, Thickness = 0.5, Length = 12.5 | |
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Catalog Number |
CAS 0389-1229 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Chopper | |
| Culture | European or Euro-American | |
| Global Region | Europe or North America | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: iron; Wood | |
| Description | ||
| Dimensions (cm) | Height = 7.8, Width = 4.9, Thickness = 0.5 | |
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Catalog Number |
CAS 0389-1255 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Chopper | |
| Culture | European or Euro-American | |
| Global Region | Europe or North America | |
| Country | unknown | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | unknown | |
| Maker's Name | Unknown | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: iron; Wood | |
| Description | ||
| Dimensions (cm) | Height = 8.0, Width = 22.2, Thickness = 0.2 | |
| Catalog Number | CAS 0389-1228 |  |
| Category | Culinary Items; Jewelry & Metalwork | |
| Object Name | Chopper | |
| Culture | Swedish | |
| Global Region | Europe | |
| Country | Sweden | |
| State/Prov./Dist. | ||
| County | ||
| Other Geographic Data | City: Eskiltuna | |
| Maker's Name | W. Carlson | |
| Date of Manufacture | ||
| Collection Name | Rietz Collection of Food Technology | |
| Materials | Metal: Iron; Wood | |
| Description | Iron cutting blade that forms a stirrup shape as it enters a wooden handle with brass bolster, small brass eyelet in proximal end of handle; Shaft has "W. Carlson Eskilstun" stamped on blade. | |
| Dimensions (cm) | Width = 14.9, Thickness = 4.0, Length = 30.0 |
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