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CAS Anthropology Collections Database

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Catalog Number

 CAS 0389-1591   CAS 0389-1591; Bottle tag
Category Culinary Items; Jewelry & Metalwork
Object Name Bottle tag
Culture British
Global Region Europe
Country Great Britain
State/Prov./Dist.
County
Other Geographic Data unknown
Maker's Name Unknown
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal
Description Stamp-pressed tag in the form of several grape clusters and leaves, hung around neck of decanter to identify contents; "Port" is spelled out in pierced letters, and tag is suspended from a short silver chain.
Dimensions (cm) Height = 5.3, Width = 6.2, Thickness = 0.3

Catalog Number

 CAS 0389-1592   CAS 0389-1592; Bottle tag
Category Culinary Items; Jewelry & Metalwork
Object Name Bottle tag
Culture British
Global Region Europe
Country Great Britain
State/Prov./Dist.
County
Other Geographic Data unknown
Maker's Name Unknown
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal
Description Stamp-pressed tag in the form of several grape clusters and leaves, hung around neck of decanter to identify contents; "Gin" is spelled out in pierced letters, and tag is suspended from a short silver chain.
Dimensions (cm) Height = 5.3, Width = 6.2, Thickness = 0.3

Catalog Number

 CAS 0389-1593   CAS 0389-1593; Bottle tag
Category Culinary Items; Jewelry & Metalwork
Object Name Bottle tag
Culture British
Global Region Europe
Country Great Britain
State/Prov./Dist.
County
Other Geographic Data unknown
Maker's Name Unknown
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal
Description Stamp-pressed tag in the form of several grape clusters and leaves, hung around neck of decanter to identify contents; "Madeira" is spelled out in pierced letters, and tag is suspended from a short silver chain.
Dimensions (cm) Height = 5.3, Width = 6.2, Thickness = 0.3

Catalog Number

 CAS 0389-1269A-C   CAS 0389-1269A-C; Food mold
Category Culinary Items; Jewelry & Metalwork
Object Name Food mold
Culture British
Global Region Europe
Country Great Britain
State/Prov./Dist. unknown
County
Other Geographic Data unknown
Maker's Name Unknown
Date of Manufacture 09 June 1877
Collection Name Rietz Collection of Food Technology
Materials Metal: Lead
Description Three-piece round food mold comprising a flat base with straight sides, into which fits a low, terraced mid-section ring with fluted sides, surmounted by a lid with modeled grapes on top; "50 3 pints" and a small cross atop a circle are stamped on interior of base; Maker's stamp (I I P M and RD [all inside diamond shape]) is embossed on lid.
Dimensions (cm) Height = 10.5, Max Diam = 19.7
Catalog Number CAS 0389-0725A-C   CAS 0389-0725A-C; Food mold
Category Culinary Items; Jewelry & Metalwork
Object Name Food mold
Culture British
Global Region Europe
Country Great Britain
State/Prov./Dist. unknown
County
Other Geographic Data
Maker's Name
Date of Manufacture 22 July 1868
Collection Name Rietz Collection of Food Technology
Materials Metal: pewter
Description
Dimensions (cm) Height = 14.0, Max Diam = 9.1
Catalog Number CAS 0389-1695   CAS 0389-1695; Spoon
Category Culinary Items; Jewelry & Metalwork
Object Name Spoon
Culture British
Global Region Europe
Country Great Britain
State/Prov./Dist. unknown
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: bronze
Description
Dimensions (cm) Width = 4.9, Thickness = 0.9, Length = 16.7
Catalog Number CAS 0389-1696   CAS 0389-1696; Spoon
Category Culinary Items; Jewelry & Metalwork
Object Name Spoon
Culture British
Global Region Europe
Country Great Britain
State/Prov./Dist. unknown
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: bronze
Description
Dimensions (cm) Width = 4.8, Thickness = 0.7, Length = 17.2
Catalog Number CAS 0389-1697   CAS 0389-1697; Spoon
Category Culinary Items; Jewelry & Metalwork
Object Name Spoon
Culture British
Global Region Europe
Country Great Britain
State/Prov./Dist. unknown
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: bronze
Description
Dimensions (cm) Width = 5.0, Thickness = 1.2, Length = 16.6

Catalog Number

 CAS 0389-1187   CAS 0389-1187; Measuring tankard
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Measuring tankard
Culture British
Global Region Europe
Country Great Britain
State/Prov./Dist. unknown
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: pewter
Description Semi-globular tankard with small lip and curved handle that is attached below the lip and on the lower body; Hallmarks are on one side of handle near rim along with "1/4 gil"; Base is flaring; Four circles are etched in body.
Dimensions (cm) Height = 5.0, Width = 6.3, Rim Diam = 3.8, Max Diam = 4.3

Catalog Number

 CAS 0389-1195   CAS 0389-1195; Tankard
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Tankard
Culture British
Global Region Europe
Country Great Britain
State/Prov./Dist. unknown
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: pewter; Brass
Description Semi-conical tankard with brass ring at rim; Curved handle that attaches below rim and on lower part of body; Two incised circles around center of body; Base has incised lettering; Hallmark below rim near handle with "24" below it and to its right "10 lcc" to its right "Half pint" in small print and "Half pint" in larger print; Interior base "Buckley and Beach Chelsea."
Dimensions (cm) Height = 8.8, Width = 11.0, Rim Diam = 7.0, Max Diam = 7.8

Catalog Number

 CAS 0389-1934A-D   CAS 0389-1934A-D; Chopsticks with knife and sheath
Category Culinary Items; Jewelry & Metalwork
Object Name Chopsticks with knife and sheath
Culture Chinese
Global Region East Asia
Country China
State/Prov./Dist.
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture 1800-1900
Collection Name Rietz Collection of Food Technology
Materials Metal: Steel; Wood: ebony; Silver; Copper alloy
Description A: Small steel bladed knife with ebony handle and silver bolster B: Ebony sheath with silver furnishing; C,D: Pair of steel chopsticks; From BRL 1982: "Small trousse / China / 19th century. Blade: Point of steel blade broken. Handle: Dark reddish wood handle and scabbard; grey metal mounts. Chopsticks: Silver, copper alloy."
Dimensions (cm) Width = 1.8, Thickness = 1.7, Length = 17.2

Catalog Number

 CAS 0389-1935A-D   CAS 0389-1935A-D; Chopsticks with knife and sheath
Category Culinary Items; Jewelry & Metalwork
Object Name Chopsticks with knife and sheath
Culture Chinese
Global Region East Asia
Country China
State/Prov./Dist.
County
Other Geographic Data
Maker's Name Unknown
Date of Manufacture 1800-1900
Collection Name Rietz Collection of Food Technology
Materials Metal: Steel; Sea turtle shell (tortoiseshell); Silver alloy; Cloisonné
Description A: Knife; B: Sheath; C,D: Chopsticks; Sheath has main compartment to hold the knife and a smaller compartment on the front to hold the chopsticks; From BRL 1982: "Trousse: Knife, scabbard, two chopsticks / China or perhaps Korea / 19th century. Handle: Tortoise shell handle and scabbard, silver alloy mounts. Chopsticks: silver alloy chopsticks with blue cloisonné decoration."
Dimensions (cm) Width = A=1.2; B=1.8; C,D=0.3, Thickness = A=0.5; B=1.4; C,D=0.3, Length = A=12.6; B=8.9; C,D=13.1

Catalog Number

 CAS 0389-1937A-D   CAS 0389-1937A-D; Chopsticks with knife and sheath
Category Culinary Items; Jewelry & Metalwork
Object Name Chopsticks with knife and sheath
Culture Chinese
Global Region East Asia
Country China
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture 1800-1900
Collection Name Rietz Collection of Food Technology
Materials Metal: Steel; Sea turtle shell (tortoiseshell); Jade; Silk; Silver
Description A: Small steel bladed knife with tortoise shell handle and silver bolster; B: Tortoise shell sheath with silver furnishings and a plum-colored silk band with two jade ornaments; C,D: Pair of steel chopsticks; From BRL 1982: "Trousse / China / 19th century. Tortoise shell scabbard with silver alloy fittings and chopsticks; purple silk ribbons with green, jade fittings."
Dimensions (cm) Width = 2.1, Thickness = 1.9, Length = 17.7

Catalog Number

 CAS 0389-1939A-D   CAS 0389-1939A-D; Chopsticks with knife and sheath
Category Culinary Items; Jewelry & Metalwork
Object Name Chopsticks with knife and sheath
Culture Chinese
Global Region East Asia
Country China
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture ca. 1900
Collection Name Rietz Collection of Food Technology
Materials Metal: Steel; Wood; Leather (shagreen); Bone; Brass; Iron; Lacquer; Shell: nacre (mother-of-pearl); Nickel silver
Description A: Steel knife with inset wood and bone handle with small brass end plate; B: Sheath of dark shagreen with metal furniture and bone distal end, with special receptacle to hold chopsticks; C,D: Pair of wooden chopsticks; From BRL 1982: "Trousse / China or Tibet / early 20th century. Knife: Blade has forged bolster, two fullers. Handle: Red wood handles with white bone ends, iron pins. Chopsticks: Two fancy ebony chopsticks. Scabbard: Wood, covered with black lacquer with mother of pearl bits; nickel silver hardware, white bone end; iron ring."
Dimensions (cm) Width = 2.4, Thickness = 1.9, Length = 29.9

Catalog Number

 CAS 0389-1773   CAS 0389-1773; Cleaver
Category Culinary Items; Jewelry & Metalwork
Object Name Cleaver
Culture Chinese
Global Region East Asia
Country China
State/Prov./Dist. Hong Kong
County
Other Geographic Data City: Hong Kong
Maker's Name
Date of Manufacture 1900
Collection Name Rietz Collection of Food Technology
Materials Metal: Steel; Brass; Wood
Description From BRL 1982: "Cleaver / Hong Kong / early 20th century. Blade: steel. Handle: Turned wood handle, brass ferrule. Marked 'made in Hong Kong, Wo Chin Keelee'; also marked in Chinese; small size, for fruit."
Dimensions (cm) Width = 5.2, Thickness = 2.3, Length = 27.5

Catalog Number

 CAS 0389-2199   CAS 0389-2199; Ding vessel
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Ding vessel
Culture Chinese
Global Region East Asia
Country China
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: Iron
Description Iron tripod ding vessel.
Dimensions (cm) Height = 23.5, Max Diam = 18.9

Catalog Number

 CAS 0389-2200A,B   CAS 0389-2200A,B; Ding vessel with lid
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Ding vessel with lid
Culture Chinese
Global Region East Asia
Country China
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: Iron; Rosewood
Description Iron tripod ding vessel with rosewood lid.
Dimensions (cm) Height = 27.7, Max Diam = 19.6

Catalog Number

 CAS 0389-2197A-C   CAS 0389-2197A-C; Ding vessel with lid and stand
Category Culinary Items; Jewelry & Metalwork; Vessels
Object Name Ding vessel with lid and stand
Culture Chinese
Global Region East Asia
Country China
State/Prov./Dist.
County
Other Geographic Data
Maker's Name
Date of Manufacture
Collection Name Rietz Collection of Food Technology
Materials Metal: Iron; Rosewood
Description A,B: Iron tripod ding vessel with lid; C: Tripod, ring stand carved mostly from single piece of wood; Upper and lower portions of each foot are attached separately; Humanoid or dog face carved on each foot in low relief; Top of each foot is recessed to correspond to feet of vessel (CAS 0389-2197A,B).
Dimensions (cm) Height = 39.9, Max Diam = 30.2
Catalog Number CAS 0276-0026   CAS 0276-0026; Cup
Category Carvings; Culinary Items
Object Name Cup
Culture Chokwe
Global Region Sub-Saharan Africa
Country Angola
State/Prov./Dist.
County
Other Geographic Data Cacolo region, northeastern Angola
Maker's Name
Date of Manufacture
Collection Name E.S. Ross
Materials Wood
Description
Dimensions (cm) Height = 16.0, Thickness = 2.0, Max Diam = 9.0

Catalog Number

 CAS 0143-0928   CAS 0143-0928; Cooking pot / bowl
Category Carvings; Culinary Items; Vessels
Object Name Cooking pot / bowl
Culture Chumash
Global Region North America
Country USA
State/Prov./Dist. California
County Santa Barbara
Other Geographic Data unknown
Maker's Name Unknown
Date of Manufacture ca. 1700-1800
Collection Name N/A
Materials Stone: steatite
Description Large spherical cooking pot with flat base, rounded sides, and narrow mouth; Carved from single piece of steatite; Low-relief flange encircles lip of vessel; Flattened base is slightly off-center.
Dimensions (cm) Height = 30.5, Max Diam = 35.9
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